There’s a box in the kitchen that keeps distracting me with its cheeping. Under the heatpad are these little bundles of fluff.
Until now, we’ve got our hens either as point of lay pullets, or as rescue hens from the egg industry. We like both. With the pullets, there’s the excitement of seeing them come into lay. Their combs grow and redden and their first small and sometimes strange eggs appear in the nest boxes. Over time, these sleek teenagers put on weight until, imperceptibly, they have grown into the characteristically fat hens lazing around the garden.
The rescue girls are fun too, although sometimes quite disturbing to look at on arrival. They tend to be overwhelmed by the most natural of things: rain, for example, or grass. Give them a couple of days, though, and they’re strutting their stuff and giving the established residents a run for their money.
I’m not sure what made me think of hatching eggs this time around. Perhaps we were just ready to try something new. Whatever the reason, we ordered some eggs in a variety of breeds, and an incubator, and diligently turned them for three weeks. Late last week we locked down the incubator and waited for something to happen until on Sunday morning we could hear cheeping and saw the first pipped egg.
Ilse set up her Chick Watch station (blanket, colouring pencils, book, drink) and settled in for the morning, but nothing happened. That afternoon we had a long standing arrangement to go to a barbecue, and when we got back we were greeted by this little one.
He alternately charged around the incubator like a tiny, ineffective T-Rex, before suddenly collapsing into sleep. You wouldn’t have imagined that such a fragile thing could make so much noise, but apparently the noise and movement encourages the others to hatch. It must have done some good, because at ten o’clock that evening Ben, Fliss, John and I were all glued to the incubator, watching the second chick unzip then push apart its egg. The following morning there were three in there, galumphing around, and I was sure that there would be more by the time the children were home from school.
Sadly, not all the chicks made it. Now I really know the meaning of the expression don’t count your chickens before they hatch. Some of them never made it to lockdown. Some of our chicks pipped but never unzipped. I followed the advice to sit on my hands and do nothing for most of the day, but when I knew that they were dying I decided to intervene and help the last little one out of its shell. I could see its beak, peeping and breathing, but the movements were growing further apart. So, ever so slowly and gently, I used tweezers and cotton wool and a warm flannel to keep the membrane moist and soft and, over the course of some hours, hatched the last one myself. It flopped about in the incubator for a long time, so we left it in there alone to dry off, away from the others who were alternately charging around the brooder and toppling over on top of each other.
Twenty four hours later, the last chick joined its siblings and is holding its own with no problems at all, thank you very much. We’ve learned so much by doing this, and each new chick felt like a mini miracle. Of course I am sad about the ones that never hatched, but at least I know that I gave them my full attention and really did do my best. I’m also far more confident now about what to do should the same situation arise next time. Sitting at home alone, making decisions about what best to do to look after the tiny lives in my hands, the internet came to my rescue. There is such a wealth of information out there, compiled so generously by hobbyists who freely share their knowledge and expertise. Over the past month I’ve followed all avenues of the hatching debate: opinions on humidity, temperature, intervention and so forth. Then of course the unexpected happened and I found myself right back in those pages, having moved swiftly from I think it would be better to let nature take its course to this is probably a perfectly healthy chick that just needs a little help hatching. So really, this post is a celebration of all sorts of minor miracles – none of which are really miracles at all, in the true sense of the word. Yet they have stirred a sense of wonder and gratitude in me, so I think they deserve the name. The miracle of a fertilised egg turning to a chick in three short weeks. The miracle of watching life appear before my very eyes. And the generosity of people all around the world, posting what they know online so that their expertise is right there when we need it. Minor miracles indeed.